Dietitian Role in Renal Therapy (Part Time – 17.5 hours / 2 or 2.5 days)
2 positions open: Wexford or Portlaoise, Ireland (can be combined as a full-time position with travel to both sites)
Our client is one of the world’s leading healthcare suppliers that has been shaping healthcare with a pioneering spirit and groundbreaking contributions for more than 180 years and has been recognised as a Great Place to Work in Ireland. Our client’s priority is creating a space where it is believed that differences matter and contribute to being better as a team, a place where personal growth is encouraged, and where different perspectives, thoughts, experiences, and backgrounds are welcomed and appreciated.
Responsibilities:
- The dietitian will demonstrate knowledge of renal dietetics and renal replacement therapies.
- Provides haemodialysis patients with nutritional care based on evidence best practice appropriate to their requirements.
- An excellent working knowledge of renal related guidelines.
- Provide evidence of ongoing continuous professional development.
- Deliver a quality service and is patient and customer–centred at all times.
- Ability to develop evidence-based policies and protocols for optimal nutritional and dietetic management of patients
Requirements:
- B.Sc. Human Nutrition and Dietetics recognised by the Department of Health; Diploma in Dietetics and Nutrition from Dublin Institute of Technology/BDA Renal Course or equivalent
- Candidates with qualifications from outside of the Republic of Ireland, must provide evidence that qualifications have been validated by the Dept of Health. Eligible for registration with CORU as a Dietitian
- 3 years post-graduate relevant work experience in renal care
Benefits:
Pension & Sick leave benefits from 6 months after probation. Uniforms provided. Free staff car parking.